Chicken Sandwich Update

This week the opportunity finally came for me to swing through the drive through and see what all the fuss is about.
Since Chick-Fil-A gets rave reviews and its founder, Truett Cathy, is the proclaimed inventor of the "breast of chicken sandwich" it seamed like the only logical place to try my first sandwich. I ordered the original chicken sandwich on a whole wheat bun. The sandwich consisted of a breaded chicken breast and 5 pickles placed on a bun. Honestly, it looked pretty gross. I couldn't bring myself to eat it just like that, so I added some Jack Daniels Spicy BBQ sauce to it when I got home. Is that breaking the rules?
I have to say the chicken was quite tasty, even without the BBQ sauce. It was seasoned and breaded very well. I expected a big fat slab of chicken breast, but this was nice and thin - very manageable. The sandwich was good, but I wouldn't say overwhelmingly good. Maybe if there was more too it in the condiment/fixin department it would have been more spectacular.
I'm sorry to say, I still don't really get the concept. I would have rather just had the chicken on a plate and used some old fashioned utensils to cut it up and eat it.
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